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Description

“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavor, Basmati rice is unique among other aromatic long grain rice varieties

Any rice other than Basmati Rice is named as Non- Basmati rice. In the world it has been reported that there are 10000 varieties of rice and out of which the maximum number are in India.